Michel Laval
Vintage Champagne - Le secret de Jules
Variety: Meunier 33%, Pinot noir 33%, Chardonnay 33%
Vintage: 2012
Tasting Notes: Expressive, aromatic, lots of character, citrus fruits, orange blossom. Nice vinosity. Aroma of dried fruits, almonds. Persistent length in the mouth. Beautiful citrus finish.
Food Pairings: Secret de Jules pairs perfectly with sushi, a beautiful duck breast or even an assortment of nuts and fruits.
Trusted By
Our products are trusted by some of the World's leading luxury brands & Australia's best restaurants.
Aptent Gourmet
APTENT is proud to be partnering with some of the most renowned wineries & the finest caviar producers in France to offer an incredible selection of luxury gourmet to the Australian market.
Our team also design & deliver bespoke events that our luxury & prestige brand partners are currently utilising to enhance their VIP consumer experiences.
Caviar De Neuvic
The 20 hectares of the Domaine are located in the town of Neuvic, along the Isle, the river which was at the origin of the first productions of caviar from Aquitaine in the 1980s. In 2013, the Caviar de Neuvic brand was launched during a grand inauguration at the Domaine de Neuvic, and opened its first ephemeral counter at the Boutique Noire du Printemps Haussmann in Paris.
Caviar de Neuvic invests in sophisticated research programs all aimed at improving the care given to fish & quality control in the production & selection of the finest roe.
Our Wines
Through a rigorous selection process, our team explored different regions of France, from Champagne to Burgundy, & the Rhone Valley, evaluating numerous wines based on grape varietals, terroir, winemaking techniques, and vintage quality.
Each bottle in our cellar is a unique and exceptional representation of the best French winemaking, offering truly extraordinary value for wine enthusiasts.
